Manager, Regulatory Services
Posted 2hrs ago
Employment Information
Report this job
Job expired or something wrong with this job?
Job Description
Manager providing leadership and technical compliance review for Food Label group at SGS. Responsible for team training, client communications, and quality oversight of label reviews.
Responsibilities:
- Provide leadership, direction, and training to members of the Food Label group
- Serve as primary resource for final review of Food Labels for US/CAN compliance and point of contact for technical inquiries
- Review and validate work of label review staff
- Responsible for interviewing, hiring and managing label review staff
- Provide training, guidance, support of review staff
- Review Nutritional Label review and provide written results to clients
- Communicate with clients regarding technical questions about Label Review and regulations
- Conduct employee performance reviews and provide ongoing guidance
- Creates and oversees processes within the label review department
- Identifies quality related problems and initiates immediate investigation, corrective action, and follow up
Requirements:
- B.S. degree with a concentration in Food Science, Chemistry, Microbiology, or other relevant science area
- 5-7 years relevant experience
- Highly knowledgeable in data reporting, technical requirements and food regulations
- Knowledge of LIMS systems
Benefits:
- SGS is an Equal Opportunity Employer
- Reasonable accommodations available for applicants with disabilities



















